Asparagus Soup W/ Wild Garlic

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Nutrition per serving    (USDA % daily values)
CAL
55
FAT
0%
CHOL
0%
SOD
4%

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Ingredients for 6 servings

1 lb 2 oz fresh asparagus

6 1/4 cups gluten/wheat free vegetable or chicken stock

7/8 cup dry white wine

sea salt and freshly ground black pepper

large handful of wild garlic leaves with flowers if possible or, if you cannot find wild garlic, fresh chives with flowers

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