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Basic Baked Brie Dip

25 faves
Nutrition per serving    (USDA % daily values)
CAL
282
FAT
90%
CHOL
35%
SOD
2%
Uploaded by: Spoon Fork Bacon

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Ingredients for 5 servings

8 ounces triple cream (room temperature) brie, rind removed

3 ounces mascarpone, softened

2 teaspoons minced thyme

1 teaspoon thinly sliced chives

salt and pepper to taste

1/2 cup chopped pecans

2 1/2 tablespoons powdered sugar, sifted

1/4 teaspoon ground cinnamon

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