Spicy Baked Green Bean Fries (With Meyer Lemon Aioli)

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A Cozy Kitchen


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2 cups bread crumbs (or Pepperidge Farm Baked Natural crackers crushed)

1 teaspoon crushed red pepper flakes

1/2 teaspoon kosher salt

1/2 pound French green beans, cleaned and trimmed

1/2 cup all-purpose flour

2 large eggs, beaten

1 meyer lemon, juiced and zested

1/2 shallot, minced

1 large egg yolk

1/4 teaspoon kosher salt

1/2 cup canola oil

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