Great-Grandma Lillian’s Pound Cake

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
689
FAT
107%
CHOL
88%
SOD
26%
Uploaded by: Parade Magazine Magazine

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Ingredients for 10 servings

1 cup butter

1⁄2 cup shortening

3 cups sugar

6 large eggs

1 Tbsp vanilla extract

3 cups all-purpose flour

1 tsp baking powder

1⁄3 tsp table salt

1 cup milk

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