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Sweet Vidalia Onion Relish

Nutrition per serving    (USDA % daily values)
CAL
54
FAT
0%
CHOL
0%
SOD
17%

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Ingredients for 200 servings

3 tablespoons mustard seed

1 tablespoon celery seed

1/4 cup kosher salt

4 large green bell peppers

40 cups grated Vidalia onions

3 tablespoons kosher salt

4 large yellow bell peppers

2 large heads cabbage, finely shredded

9 cups white sugar

4 large red bell peppers

2 quarts apple cider vinegar

3 tablespoons ground turmeric

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