Apple Custard Pie With Oatmeal Crust

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1 cup old-fashioned oats

1/2 cup oat flour

1/4 cup light or dark brown sugar

1/4 tsp. salt

1/4 tsp. ground cinnamon

1/4 cup (4 Tbs.) vegan margarine, melted

2 eggs

1/4 cup plus 2 Tbs. sugar, divided

1/2 tsp. vanilla extract

3/4 cup oat milk

3 small apples, peeled, cored, and cut into 8 wedges each

1/8 tsp. ground cinnamon

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