Chicken Piccata With Niçoise Olives

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
385
FAT
78%
CHOL
70%
SOD
20%

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Ingredients for 4 servings

1/4 cup Niçoise olives (about 2 ounces)

4 small skinless boneless chicken breast halves (about 1 1/2 pounds total)

2 tablespoons olive oil

1/2 stick (1/4 cup) unsalted butter

1/4 cup dry white wine

1 tablespoon fresh lemon juice

2 tablespoons minced fresh flat-leafed parsley leaves

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