Great Graham Crackers

By Food52
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1 3/4 cup (225 grams) graham flour

1/2 cup plus 1 tablespoon (55 grams) oat flour

1/4 cup (50 grams) sugar, plus 3 to 4 teaspoons for sprinkling

1/2 teaspoon salt

1/2 teaspoon baking powder

1/4 teaspoon baking soda

6 tablespoons (85 grams) cold unsalted butter, cut into 1/2-inch cubes

3 tablespoons (65 grams) honey

3 tablespoons milk

1/2 teaspoon pure vanilla extract

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