Cook The Book: Little Summer Puddings

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
868
FAT
90%
CHOL
45%
SOD
69%

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Ingredients for 4 servings

4 cups fresh raspberries

1/4 cup sugar

12 slices white bread, crusts removed

1 1/2 cups milk

1 cup softly whipped cream

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