Best Twice Baked Potatoes

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Nutrition per serving    (USDA % daily values)
CAL
421
FAT
78%
CHOL
27%
SOD
46%
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Ingredients for 4 servings

4 medium russet potatoes (600 grams / 21 ounces)

2 scallions

2 tablespoons butter (28 grams /1 ounce)

1/2 teaspoon salt

3 strips bacon

3 tablespoons plain yogurt

80 grams cheddar cheese (2.8 ounces) grated

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