Fresh Apple Cake With Brown Sugar Glaze

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1 cup plus 1 tablespoon vegetable oil (canola or safflower)

3 cups all-purpose flour

1 teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

1 teaspoon ground cinnamon

2 cups granulated sugar

2 large eggs

3 tablespoons milk

2 teaspoons vanilla

3 cups (about 3 large) tart apples, peeled, cored, and cut into 1 inch dice

1 cup light brown sugar, firmly packed

1 cup dark brown sugar, firmly packed

6 tablespoons heavy cream

1/4 cup (1/2 stick) unsalted butter

1 teaspoon vanilla extract

1 cup sifted confectioners sugar

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