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Rosemary Shortbread

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Food.com
Related tags
brunch nut free vegetarian thanksgiving british irish
Nutrition per serving    (USDA % daily values)
CAL
170
FAT
29%
CHOL
11%
SOD
9%

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Ingredients for 16 servings

1/2 cup confectioners' sugar

1 tablespoon granulated sugar

1/2 teaspoon baking powder

1 tablespoon chopped fresh rosemary

3/4 teaspoon salt

2 cups all-purpose flour

2 tablespoons mild honey

3/4 cup unsalted butter , softened

1 small rosemary sprig , to garnish

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