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Rocket And White Bean Dip With Spiced Flat Bread

Nutrition per serving    (USDA % daily values)
CAL
527
FAT
50%
CHOL
1%
SOD
40%

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Ingredients for 10 servings

1/4 cup za'atar spice mix (see note)

75 g wild rocket

1 garlic clove , crushed

1/4 cup lemon juice

2 (400 g) cans cannellini beans , rinsed & drained

olive oil , for brushing

6-8 pieces middle eastern flat bread (such as Afghan, Turkish or pita bread)

1 lemon, rind of , finely grated

1/3 cup pine nuts , roasted

1/4 cup extra virgin olive oil

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