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Olive Oil Fried Egg With Portabello Mushroom Home Fries

4 faves
Nutrition per serving    (USDA % daily values)
CAL
321
FAT
103%
CHOL
93%
SOD
5%

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Ingredients for 1 serving

1 egg (or two)

1 portabello mushroom cap, sliced

1 clove garlic, sliced

2 tbsp olive oil

1/4 tsp crushed red pepper

1/4 tsp dried or fresh thyme, minced (optional)

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