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Adobo-Lime Chicken Tacos

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2 cups skinless, boneless roasted chicken breast, shredded

3 tablespoons chopped fresh cilantro, divided

2 tablespoons light sour cream

2 tablespoons fresh lime juice

1 tablespoon chipotle chiles in adobo sauce

1/2 teaspoon minced garlic

1/4 teaspoon sea salt

1/4 teaspoon freshly ground black pepper

1 cup packaged broccoli slaw mix

1 tablespoon seasoned rice vinegar

2 radishes, sliced thin

8 taco shells

1/2 cup salsa verde

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