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Rosemary Roast Chops & Potatoes

1 fave
Nutrition per serving    (USDA % daily values)
CAL
2609
FAT
666%
CHOL
327%
SOD
36%

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Ingredients for 4 servings

4 garlic cloves , left whole

250.0g cherry tomatoes

1.0kg potatoes , chopped into small chunks

8 lamb chops

1 tbsp balsamic vinegar

3 tbsp olive oil

4 rosemary sprigs

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