Garlic Knots

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
301
FAT
66%
CHOL
12%
SOD
13%

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Ingredients for 10 servings

1 egg

1 tablespoon water

All-purpose flour

1/2 of a 17.3-ounce package Pepperidge FarmĀ® Puff Pastry Sheets (1 sheet), thawed

2 tablespoons minced garlic

2 tablespoons chopped fresh parsley

1/2 cup finely shredded Italian cheese blend

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