Stuffed Guinea Squash (Eggplant)

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Nutrition per serving    (USDA % daily values)
CAL
813
FAT
193%
CHOL
87%
SOD
96%

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Ingredients for 4 servings

2 cups shredded Cheddar cheese, divided

1/2 cup minced onion

1 cup seasoned bread crumbs

1/2 pound sliced fresh mushrooms

6 tablespoons butter

1 large eggplant