Microwave English Muffin Bread

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Nutrition per serving    (USDA % daily values)
CAL
115
FAT
4%
CHOL
1%
SOD
13%

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Ingredients for 10 servings

1/2 teaspoon salt

2 teaspoons sugar

1 cup lukewarm skim milk

1/4 teaspoon baking soda

1 tablespoon flour

2 cups flour

2 1/4 teaspoons active dry yeast

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