FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Vegetable Stock For Risotto

Comments

Add a comment

Ingredients

4 medium carrots, coarsely chopped

4 medium onions, quartered

6 medium celery ribs, coarsely chopped

2 medium shallots, quartered

1 small white turnip, peeled and coarsely chopped

2 fresh thyme sprigs or 1/2 teaspoon dried thyme

1 bay leaf

1 garlic clove, smashed

You might also like

Baked Mushroom Risotto W/ Sautéed Eggplant
Veggie Num Num
Wild Mushroom Risotto
Wolfgang Puck
Roasted Acorn Squash Risotto
Gluten Free Goddess
Tri Mushroom Risotto
Veggie Num Num
Baked Cherry Tomato Risotto W/ Hazelnut & Thyme...
Veggie Num Num
Lemon Basil Shrimp Risotto
The Pioneer Woman
Tomato Risotto
The Naptime Chef
Lemon Risotto W/ Spinach & Pistachio
Veggie Num Num
Lemon Risotto W/ Grilled Tofu & Zucchini
Veggie Num Num
Porcini Risotto
La Tavola Marche