Pineapple And Chicken Rice Salad

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Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

2 tablespoons olive oil

2 3/4 cups water

1 teaspoon olive oil , plus

1 cup cubed peeled pineapple

1 tablespoon soy sauce

3/4 cup thinly sliced green onion

4 teaspoons minced peeled fresh ginger

4 large curly lettuce leaves

6 tablespoons fresh lime juice

12 ounces boneless skinless chicken breast halves or chicken tenders, cut crosswise into ? inch wide strips

2 teaspoons soy sauce , plus

1 1/2 cups basmati rice or long-grain rice

1/2 cup chopped red bell pepper

1 kiwi , peeled,cubed

4 teaspoons minced garlic

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