Meatless "Meatloaf" Sandwiches

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VegetarianTimes

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Ingredients

1/4 cup walnuts

2 stalks celery, finely chopped (about 1 cup)

1/2 medium onion, finely chopped (about 3/4 cup)

2 green onions, thinly sliced (about 1/3 cup)

2 cloves garlic, minced (about 2 tsp.)

1 10-oz. pkg. firm tofu, drained

1 12-oz. pkg. soy crumbles

1 1/4 cups quick-cooking oats

3 Tbs. low-sodium soy sauce

2 Tbs. ketchup, plus additional 2 Tbs. for topping

1 Tbs. Dijon mustard

2 tsp. dried parsley or 2 Tbs. chopped fresh parsley

1 tsp. poultry seasoning

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