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Ham Biscuits With Redeye Cream Gravy

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Every Day with Rachael Ray
Related tags
low carb nut free thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
687
FAT
109%
CHOL
155%
SOD
44%

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Ingredients for 6 servings

3 cups plus 3 tablespoons flour

1 1/2 tablespoons baking powder

Salt and pepper

7 tablespoons butter, chilled and cut into small pieces

3 tablespoons vegetable shortening, chilled and cut into small pieces

1 1/4 cups buttermilk, chilled, plus more for brushing

1 pound cooked ham steak

3 cups hot brewed coffee

1 tablespoon honey

6 large eggs

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