Blueberry Bread Pudding

8 faves
More from this source
Southern Living


Add a comment


1 (16-ounce) French bread loaf, cubed

1 (8-ounce) package cream cheese, cut into pieces

3 cups fresh blueberries, divided

6 large eggs

4 cups milk

1/2 cup sugar

1/4 cup butter or margarine, melted

1/4 cup maple syrup

1 (10-ounce) jar blueberry preserves

Garnishes: fresh mint leaves, edible pansies

You might also like

Blueberry Breakfast Bread Pudding
The Naptime Chef
Summer Bread Pudding
Donal Skehan
Peach-Blueberry Bread Pudding
Egg Beaters
Berry Brioche Bread Pudding With Lemon Fondant
Tyler Florence
Kemptville Blueberry Bread Pudding
Food & Wine
Cinnamon-Raisin Bread Pudding
Whole Foods Market
Berry-Brioche Bread Pudding
The Bitten Word
Blueberry Bread Puddings With Lemon Curd
Cooking Light
Blueberry Croissant Bread Pudding
Bake or Break
Guest Bloggers Casey And Moey Make Crazy Bread...
Sweet Potato Chronicles