Pumpkin Scones

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Clabber Girl


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6 tablespoons margarine

1 cup sugar

1 egg, beaten

1 tablespoon milk

2 cups mashed pumpkin (15 oz. can)

3 cups all-purpose flour

4 teaspoons Clabber Girl Baking Powder

1/2 teaspoon cinnamon

1/2 teaspoon salt

1/2 cup raisins

1 egg white, slightly beaten (reserve)

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