Blueberry Corn Muffins

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Gluten Free Goddess
Nutrition per serving    (USDA % daily values)
CAL
211
FAT
20%
CHOL
17%
SOD
26%

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Ingredients for 12 servings

3/4 cup Brown Rice Flour or Sorghum flour

2 tsp Baking powder

1/4 cup Buckwheat Flour or Organic Millet

1/2 cup Potato starch or Tapioca Starch

1/2 tsp Baking soda

3/4 cup Cornmeal - Gluten Free

1 1/2 tsp Xanthan Gum

1/2 tsp Sea salt

3/4 cup Brown sugar

1 tsp Organic Brown Cinnamon

2 tsp bourbon vanilla extract

1/4 cup Olive oil

1 tbsp Honey or Agave Nectar

1/2 tsp Vinegar

2 x Eggs

3/4 cup Water

1 cup Blueberries

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