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Cauliflower Steaks With Pine Nut Dressing

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Family Fresh Cooking
Related tags
low carb thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
640
FAT
167%
CHOL
15%
SOD
255%
Uploaded by: Family Fresh Cooking

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Ingredients for 2 servings

2 large heads of cauliflower (if you can get the colored varieties thats great!)

1 tablespoon Kosher salt

1/4 cup Toasted pine nuts

1/8 cup golden raisins

1/4 cup finely chopped parsley Leaves

1/4 cup Extra Virgin olive oil

4 tablespoons fresh lemon Juice

Salt & freshly ground black pepper to taste

2 tablespoons unsalted butter

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