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Beet Hummus With Crispy Beet Greens

20 faves
Nutrition per serving    (USDA % daily values)
CAL
332
FAT
68%
CHOL
0%
SOD
29%
Uploaded by: A Cozy Kitchen

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Ingredients for 4 servings

1 medium-sized beet (with its greens still attached)

1/4 cup water

1 (15-ounce) can garbanzo beans, drained and outer skin remove (last part is optional)

2 garlic cloves, peeled

3 tablespoons tahini paste

Juice from 1 lemon

Pinch lemon zest

1 teaspoon ground cumin

1/2 teaspoon ground coriander

1/4 cup extra-virgin olive oil

salt to taste

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