Not Your Average Potato Soup

345 faves | 3 recommends
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Oh She Glows
Nutrition per serving    (USDA % daily values)
CAL
259
FAT
5%
CHOL
0%
SOD
117%

Comments

Glad to hear that Carrie! Love the rosemary idea.
Oh She Glows   •  7 Nov   •  Report
This turned out great! I also added a sprig of fresh rosemary. Will def save this recipe to make again. Very flavorful.
Carrie Peasinger   •  7 Nov   •  Report
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Ingredients for 3 servings

2 tsp coconut oil (or other oil)

3 garlic cloves, minced

1 tsp yellow mustard seeds (optional, but recommended)

1 small onion, diced

3 celery stalks, diced

4 cups diced Yukon Gold potato (about 1.4 pounds)

1 cup uncooked green split peas, rinsed

5 cups vegetable broth

3/4 tsp smoked paprika, or to taste

1 tsp dried oregano

1/2 tsp dried thyme

1/8-1/4 cayenne pepper, to taste

1/2 tsp chili powder

fine grain sea salt and black pepper, to to taste

Fresh parsley, for garnish (optional)

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