Fresh Plum And Lime Custard Hand Pies

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One Hungry Mama
Nutrition per serving    (USDA % daily values)
CAL
134
FAT
17%
CHOL
10%
SOD
5%
Uploaded by: Stacie Bllis

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Ingredients for 10 servings

1 1/4 cup chopped plums

2-4 tablespoons sugar

1 tablespoon cornstarch or arrowroot powder

Enough pie dough for one double crust pie

8-10 tablespoons lime curd (about 1 tablespoon per pie)

1 egg, lightly whisked

Demerara sugar, for sprinkling (optional)

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