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Roasted Spiced Pears

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Big Girls Small Kitchen
Related tags
gluten free nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
20%
CHOL
5%
SOD
18%
Uploaded by: Cara Big Girls Small Kitchen

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Ingredients for 6 servings

3 pears (I use D’anjou or Bosc)

2 tablespoons butter

1/2 cup cup brown sugar

2/3 cup water

1/4 teaspoon cinnamon

1/8 teaspoon nutmeg

1 clove star anise

Splash of fresh lemon juice

vanilla ice cream, for serving, if desired

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