Easy Tomato Soup

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Leite's Culinaria
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
71%
CHOL
22%
SOD
121%

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Ingredients for 4 servings

3 tablespoons olive oil

3 cups (2 onions) chopped yellow onions

1 tablespoon (3 cloves) minced garlic

4 cups chicken stock, preferably homemade

One 28-ounce can crushed tomatoes, preferably San Marzano

Large pinch saffron threads

1 tablespoon kosher salt, or to taste

1 teaspoon freshly ground black pepper

1/2 cup orzo, uncooked (optional)

1/2 cup heavy cream

Grilled Cheese Croutons

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