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Sweet And Smoky Roasted Pumpkin Soup

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SHAPE Magazine
Related tags
main-dish soups low carb thanksgiving lunch
Nutrition per serving    (USDA % daily values)
CAL
1819
FAT
566%
CHOL
10%
SOD
12%

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Ingredients for 3 servings

6 cups cubed pumpkin

1 yellow onion, chopped

3 to 4 cloves garlic, crushed

2 tablespoons softened butter

2 tablespoons olive oil

2 tablespoons maple syrup

2 bay leaves

2 cups low-sodium chicken broth

1 teaspoon ground ancho chili pepper

1 dash freshly ground black pepper

1 dash salt

6 toasted pecans, for garnish (optional)

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