Mini Chocolate Cinnamon Buns

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2-1⁄4 cups all-purpose flour

2 tablespoons granulated sugar

1 teaspoon baking powder

1⁄4 teaspoon baking soda

1⁄4 teaspoon salt

1 cup buttermilk

5 tablespoons butter, melted & divided

1 cup Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips, divided

1⁄4 cup light brown sugar

1⁄2 teaspoon ground cinnamon

4 ounces cream cheese, softened

2 tablespoons confectioners’ sugar

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