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Peach And Banana Bran Muffins

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Pinch My Salt
Related tags
brunch vegetarian memorial day mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
381
FAT
35%
CHOL
18%
SOD
27%

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Ingredients for 6 servings

6 oz dried peaches (about 1 cup)

boiling water

2 tsp vegetable oil

1 large egg, beaten

1 1/4 cup buttermilk

2 x ripe bananas, mashed

1/3 cup brown sugar

1 cup whole wheat flour

1 cup unbleached all-purpose flour

1 cup wheat bran

1/2 tsp baking powder

1/2 tsp baking soda

1/2 tsp salt

1/4 tsp mace (or substitute nutmeg)

1/2 cup chopped walnuts

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