Pan Roasted Black Grouper With Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon And Frisee Salad And Smoked Tomato Coulis Recipe

1 fave
More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
1062
FAT
170%
CHOL
67%
SOD
224%

Comments

Add a comment

Ingredients for 6 servings

1 teaspoon fresh ground black pepper

1/8 teaspoon cayenne pepper

1/2 cup finely sliced green onion

1 teaspoon kosher salt

3 cups, cooked black-eyed peas

2 to 3 tablespoons clarified butter

2 tablespoons unsalted butter

1 teaspoon salt

1 1/2 tablespoons kosher salt

1 tablespoon olive oil

1/2 teaspoon ground cumin

1 egg

1/4 teaspoon fresh ground black pepper

1/4 cup olive oil, divided

2 teaspoons balsamic vinegar

6 (6-ounce) black grouper fillets

1/4 cup shallot, finely minced

1 cup finely ground bread crumbs

1/4 cup shredded Romano

3 tablespoons cooked and diced applewood smoked bacon

1 1/2 tablespoon balsamic vinegar

2 tablespoons virgin olive oil

6 (U-8), head-on shrimp

1 1/2 cups frisee

1 teaspoon Creole mustard

1 tablespoon unsalted butter

4 ripe tomatoes, smoked, peeled, seeded and roughly chopped

1 teaspoon fresh chopped thyme leaves

1 teaspoon garlic, minced

1/4 cup shallots, minced

1/3 cup small diced red peppers

1/2 cup seasoned flour

1 teaspoon Creole seasoning (recommended: Crescent City Grill)

1/3 cup extra-virgin olive oil

1 1/2 teaspoon seafood seasoning (recommended: Old Bay)

You might also like

Greek Baked Fish
Food.com
Grilled Fish Tacos With Roasted Corn And Pepita...
Steamy Kitchen
Pan-Seared Grouper With Roasted Tomato Sauce
Cooking Light
Pan-Roasted Grouper With Proven├žale Vegetables
Cooking Light
Domestic Diva's Pan Roasted Grouper With White...
Domestic Divas Blog
Roasted Grouper With Seafood Risotto And Champa...
My Recipes
Pan-Roasted Grouper With Proven├žal Vegetables
My Recipes
Pan-Seared Fish Tacos
Greatist
Pan-Seared Grouper With Romaine Slaw
Real Simple
Pan-Seared Grouper With Sweet Ginger Relish
Oxmoor House