Sizzling Rice Crêpes

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Details

12 Ingredients

• 2 cups rice flour
• 1 1/2 tbsp. tapioca starch or cornstarch
• 1 1/2 tsp. kosher salt
• 1/3 cup coconut milk
• 1 scallion, thinly sliced
• 1 cup plus 1 tbsp. canola oil
• 10 oz. peeled rock shrimp (about 40 shrimp)
• or peeled and chopped medium shrimp
• 8 oz. ground pork
• 1 small yellow onion, thinly sliced
• kosher salt, to taste
• 4 cups bean sprouts