Grilled Split Kielbasa Reubens With Warm Mustard Sauerkraut

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
2089
FAT
325%
CHOL
336%
SOD
207%

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Ingredients for 4 servings

1/4 cup spicy brown mustard

1 cup beer or apple cider

1/2 cup sweet red pepper relish

1/8 cup butter , softened

8 slices swiss cheese

1 lb sack sauerkraut , drained

8 slices marbled rye bread

1 1/4 lbs kielbasa (1 folded link)

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