Surf And Turf With Fruits, Island Style Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1119
FAT
237%
CHOL
75%
SOD
26%

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Ingredients for 4 servings

1 cup, plus 1 tablespoon canola oil

2 tablespoons butter, divided

1/2 small hot pepper, seeded

2 oranges, peeled to the flesh

1/2 cup chopped scallions

1 while onion, sliced thin

1 thick New York strip steak, cut into thin strips

2 cups shrimp juice or canned clam juice, boiled

1/2 each red and green pepper, sliced in strips

1 cup cornmeal

1 pound catfish fillet, cut into medium chunks

1 red apple, cubed

Salt and pepper

1/2 cup chopped red onion

1 cup white grapes

1 sweet potato, boiled and cut in medium segments

1 tablespoon jalepeno jam

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