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Baby Lettuces And Cayenne-Roasted Peanuts With Creole Honey Mustard Vinaigrette, And Homemade White Cheddar Crackers Recipe

Nutrition per serving    (USDA % daily values)
CAL
593
FAT
167%
CHOL
0%
SOD
19%

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Ingredients for 6 servings

8 cups assorted baby greens, cleaned and patted dry

Freshly ground black pepper

1 cups dry roasted peanuts

1 cup vegetable oil

cayenne

1 recipe white cheddar Crackers

1/4 cup apple cider vinegar

1/4 cup Creole mustard

2 tablespoons honey

salt

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