FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Korean Ribeye Steak

1 fave
More from this source
Baketard
Related tags
main-dish dairy free low carb nut free sugar free dinner korean
Nutrition per serving    (USDA % daily values)
CAL
432
FAT
66%
CHOL
39%
SOD
254%

Comments

Add a comment

Ingredients for 4 servings

1 cup soy sauce

1 cup Coca-Cola

¼ cup sesame oil

¼ cup hoisin sauce

4 cloves garlic, chopped

4 green onions, minced

2 bone-in ribeye steaks (2 ½ pounds each)

½ cup kimchee (from a jar), for serving (optional)

½ cup peeled, grated daikon radish (from a 3-inch piece), for serving (optional)

You might also like

Bite-Size Bulgogi Burgers Recipe
Food Republic
Dinner Tonight: Korean Barbecue Beef Bulgogi
Serious Eats
Dinner Tonight: Bibimbap
Serious Eats
Bulgogi
Dinner With Julie
Bibimbap Recipe
Rasa Malaysia
Seriously Asian: Korean Soondubu Jjigae (Soft T...
Serious Eats
Spicy Beef And Broccoli Salad With Kimchi
Food & Wine
Korean Beef Wraps
Sunset
Beef Bulgogi
Patent and the Pantry
Korean Steak
Leite's Culinaria