Pressure Cooker Pork Carnitas

13 faves
More from this source
Food & Wine

Comments

Add a comment

Ingredients

2 1/4 pounds boneless pork shoulder, cut into 3/4-inch pieces

1 teaspoon achiote paste (see Note)

1 teaspoon pure ancho chile powder

1 teaspoon pure chipotle chile powder

Salt

Vegetable oil for frying

Warm corn tortillas, cilantro and lime wedges, for serving

You might also like

Carnitas
The Year In Food
Homesick Texan Carnitas
smitten kitchen
Carnitas
Homesick Texan
Tex-Mex Tonight: Make Chili Verde Con Carnitas
Food Republic
Crockpot Beer Carnitas Tacos
How Sweet It Is
Carnitas
One Hungry Mama
Cristina’s Chipotle Chile Carnitas
Cristina Ferrare
Slow Cooked Pork Carnitas (Mexican Pulled Pork)
Skinny Taste
Carnitas
Feed Me Phoebe
Slow-Cooker Carnitas
The Kitchn