Creamy Chicken And Noodles

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Real Mom Kitchen
Nutrition per serving    (USDA % daily values)
CAL
654
FAT
67%
CHOL
61%
SOD
46%

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Ingredients for 6 servings

8 cups of chicken broth ( or equal amount of water with bouillon)

½ teaspoon poultry seasoning

1 teaspoon onion salt

1 (12 oz) pkg extra wide egg noodles

4 cups of cooked and shredded chicken

2 (10 3/4 oz) cans of condensed cream of chicken soup

1 cup reduced fat sour cream

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