FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Spice-Blackened Steak Gyro With Pickled Onions Recipe

Nutrition per serving    (USDA % daily values)
CAL
376
FAT
39%
CHOL
48%
SOD
26%

Comments

Add a comment

Ingredients for 2 servings

1 (8-ounce) strip steak

1 teaspoon vegetable oil, plus oil for brushing pita

2 pocketless pitas

1 teaspoon onion powder

1 teaspoon sugar

1 1/2 teaspoons worcestershire sauce

1 teaspoon ground coriander

4 large escarole leaves, tough spines removed

1 small onion, sliced

1/2 teaspoon peppercorns, cracked with the bottom of a heavy pot

1 1/2 tablespoons red wine vinegar

1/2 cup beef stock, preferably reduced-sodium

You might also like

Sliced Steak Gyros
Every Day with Rachael Ray
Sliced Steak Gyros
Rachael Ray
Grilled-And-Ready Steak Gyro
Tyson
Minute Steak Gyros
Food.com
Gyro Salad
Betty Crocker
Gyro Salad
Food.com
Lettuce Gyros Filled With Spicy Halibut
Cat Cora
Gyros With Tzatziki And Grilled Pita
Cristina Ferrare
Lamb Meatball Gyros With Yogurt And Mint
Real Simple
Greek-American Lamb Gyros
Serious Eats