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Paco's Fish Tacos In Lettuce Wraps Recipe

Nutrition per serving    (USDA % daily values)
CAL
399
FAT
68%
CHOL
42%
SOD
18%

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Ingredients for 4 servings

2 tablespoons red wine vinegar

1/2 red onion, finely chopped

Bib or green leaf lettuce leaves, for wrapping

cooking spray

1 lime

3 sprigs fresh mint

2 pounds grouper fish fillets

Salt and pepper

1/3 cup extra-virgin olive oil

1 jalapeno, seeded and chopped

3 tablespoons grainy mustard

hot sauce

1 cup cilantro leaves

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