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Baked Halibut With Walnuts Au Gratin

Nutrition per serving    (USDA % daily values)
CAL
364
FAT
100%
CHOL
24%
SOD
18%

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Ingredients for 4 servings

1/2 cup dry breadcrumbs

1/4 cup milk

salt and pepper

4-6 ounces halibut fillets

1 cup sharp cheddar cheese , grated

1 cup walnuts , toasted and finely chopped

1 tablespoon butter

1 lemon, juice of

2 tablespoons dry white wine

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