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Cuban Pork Sandwiches

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Food.com
Related tags
main-dish low carb nut free lunch
Nutrition per serving    (USDA % daily values)
CAL
2454
FAT
330%
CHOL
320%
SOD
189%

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Ingredients for 4 servings

1 (1 lb) pork tenderloin (about 1 pound)

1/4 teaspoon ground cumin

1/2 teaspoon salt

1 cup water

1 teaspoon ground cumin

1/4 teaspoon salt

1 teaspoon olive oil

1/3 cup cider vinegar

8 slices swiss cheese

1/4 teaspoon pepper

8 slices sourdough bread

Sandwich

1 (7 1/4 ounce) jar roasted sweet red peppers, drained and chopped

2 garlic cloves , peeled and halved

1/2 teaspoon dried oregano

Relish

1 garlic , cloved minced

1 small red onion , thinly sliced

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