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Grilled Spice-Rubbed Pork Tenderloin Steaks With Honey-Chipotle Barbecue Sauce

Nutrition per serving    (USDA % daily values)
CAL
866
FAT
196%
CHOL
82%
SOD
105%

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Ingredients for 4 servings

1 Tbs. chili powder

2 tsp. garlic powder

1/2 cup honey

 Kosher salt and freshly ground black pepper

1/4 cup apple cider vinegar

2 tsp. light brown sugar

1 chipotle, minced, plus 2 Tbs. adobo sauce (from a can of chipotles in adobo sauce)

1 tsp. dijon mustard

2 tsp. ground cumin

3 Tbs. tomato paste

2 large pork tenderloins (2 to 2-1/2 lb. total)

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