Butterscotch Pecan Brownies

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1 cup semisweet chocolate chips

3/4 cup all-purpose flour

1/2 teaspoon salt

1/3 cup shortening

2 eggs

1/4 cup evaporated milk

2 (1 ounce) squares unsweetened chocolate

1/2 cup sugar

1/4 cup whipping cream

24 caramels

1 cup sugar

1/2 teaspoon baking powder

1/2 teaspoon vanilla extract

1/4 cup butter or margarine

3/4 cup marshmallow creme

1/4 cup butterscotch chips

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