Smoky Chipotle Hummus

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Nutrition per serving    (USDA % daily values)
CAL
94
FAT
12%
CHOL
0%
SOD
14%

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Ingredients for 20 servings

1/4 cup fresh lemon juice

1/2 cup chopped cilantro

2 tablespoons olive oil

1/2 teaspoon salt

2 (15.5 ounce) cans garbanzo beans, drained

1 1/2 teaspoons cumin

1 canned chipotle pepper in adobo sauce

2 cloves garlic

1/4 cup tahini (sesame-seed paste)

6 oil-packed sun-dried tomatoes, drained

1/2 cup water

1 (7 ounce) jar roasted red bell peppers, drained

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